Visit the AVI Fresh Website

Foodservice at WCCC is provided by AVI Fresh in the form of WCCC's cafeteria and catering. Learn more by clicking the website above.

Weekly Menu Specials 11/30 - 12/04

Monday, November 30
Daily Soup Special
• Cabbage Roll

Weekly Specials

Tuesday, December 01
Daily Soup Special
• Chicken Corn Chowder

Weekly Specials

Wednesday, December 02
Daily Soup Special
• Wedding

Weekly Specials

Thursday, December 03
Daily Soup Special
• Chicken Barley

Weekly Specials

Friday, December 04
Daily Soup Special
• Cream of Potato

Weekly Specials

Made to Order Deli
Sandwich, Chips and a Pickle or 1/2 Sandwich & Cup of Soup

Choose your bread, meat, cheese and condiments! Available cold or toasted.

Commissioners Hall Kiosk

Summer Hours: The Commissioners Hall Kiosk reopened with the start of fall classes Thursday, August 20.

Featuring Starbucks coffee and flavor shots, bottled beverages plus grab-n-go sandwiches, salads, fresh fruit and more!

Fresh Express Menu


  • Gourmet Grilled Cheese (Classic American Griller or Buffalo Chicken Griller)
  • Quesadillas (Cheese or Chicken)
  • Gourmet Flatbreads (Turkey Bacon Ranch, Buffalo Chicken or Basil Tomato)
  • Moe's Pizza (Cheese or Pepperoni)
  • Breakfast Sandwiches (Cheese Muffin or Sausage & Cheese Muffin)
  • Homemade Soup of the Day (Small, Large or with a 1/2 Panini)

AVI Fresh

AVI Fresh provides foodservices in our Café, located in Founders Hall. The Café features a variety of food concepts and menu offerings to satisfy every taste.

The Café will include the following food stations:

  • Wrapped is a made-to-order deli venue with wraps and signature salads
  • Piazza is a signature pizza program
  • Fresh Portable Fare offers an array of exciting portable meals and snacks
  • The Café also features “We Proudly Brew Starbucks Coffee" drinks and fresh pastries.

In addition, there are vending services in each building at the Youngwood campus and the WCCC education centers.

Hours of operation


Summer semester: Monday-Thursday, 7:30 a.m. to 1:30 p.m.

Fall and spring semester: Monday - Thursday, 7:30 a.m. to 5 p.m. and Fridays, 7:30 a.m. to 2 p.m.

Commissioners Hall kiosk: Monday-Thursday, 7:30 a.m.-2 p.m. (closed Summer)

Café Hospitality

Café Hospitality, a mini-restaurant operated by WCCC hospitality students and faculty, is also available to students. Café Hospitality serves lunch and/or dinner in the Commissioners Hall dining room on designated weekdays during the fall, spring and summer semesters. Seating is limited and reservations are required.